




Finally, a great-tasting coffee you can trust
clean coffee+
100% whole bean organic coffee
•
high in antioxidant polyphenols†
•
third-party tested for mold†
•
flavor notes of cacao nibs, hazelnut & red wine
Tested for an exhaustive battery of contaminants (4 heavy metals, 10 microbial tests, 21 mycotoxins, 300+
pesticides, 20 solvents, and acrylamide)†
- Third-party tested†
- No mold†
- Low acidity†
- No mycotoxins†
- No pesticides†
Customer Reviews
5 stars for this new product. Love how mindbodygreen leads the way in testing and creative products like these awesome coffee beans. Tasty too!
Verified Customer
I’ve never been much of a coffee “snob” but after trying mbg’s clean coffee+ I can definitely taste the difference in quality compared to others I’ve tried. The flavor is very nice and has a great taste experience overall.
Verified Customer
I have been listening to Jason on the mindbodygreen podcast for years and I trust what this brand is about. So far I’m really liking this thoroughly tested coffee they make. Thanks!
Verified Customer
The benefits of daily use
Clean (no bad stuff)
Coffee can have contaminants like mold, mycotoxins, and pesticides. Many companies overlook careful growing and testing. We rigorously test for over 300 contaminants.†
Third-party tested
Our coffee beans undergo hundreds of purity, potency, and sensory tests via unbiased lab testing in the USA. You won't find mold, mycotoxins, pesticides or other bad stuff.†
High in antioxidant polyphenols
Over-roasting can deplete antioxidants and even produce carcinogens. Our beans are roasted to preserve polyphenols like chlorogenic acids and caffeic acid. Enjoy antioxidant, neuroprotective, and cardioprotective benefits of these plant compounds with every sip.

100% organic & handpicked
Our coffee beans are USDA certified organic, grown without pesticides or harmful chemicals. Our beans are handpicked at peak ripeness for premium quality.
Shade grown at high altitudes
Shade-grown, high-altitude coffee promotes biodiversity and better flavors. Unlike conventional farming, our methods avoid monocropping, deforestation, and chemical overuse.
High sourcing standards
Our coffee is grown and sourced ethically. Our farms give back to the community via education, healthcare access, and clean water initiatives.
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Clean (no bad stuff)
Coffee can have contaminants like mold, mycotoxins, and pesticides. Many companies overlook careful growing and testing. We rigorously test for over 300 contaminants.†
Third-party tested
Our coffee beans undergo hundreds of purity, potency, and sensory tests via unbiased lab testing in the USA. You won't find mold, mycotoxins, pesticides or other bad stuff.†
High in antioxidant polyphenols
Over-roasting can deplete antioxidants and even produce carcinogens. Our beans are roasted to preserve polyphenols like chlorogenic acids and caffeic acid. Enjoy antioxidant, neuroprotective, and cardioprotective benefits of these plant compounds with every sip.
100% organic & handpicked
Our coffee beans are USDA certified organic, grown without pesticides or harmful chemicals. Our beans are handpicked at peak ripeness for premium quality.
Shade grown at high altitudes
Shade-grown, high-altitude coffee promotes biodiversity and better flavors. Unlike conventional farming, our methods avoid monocropping, deforestation, and chemical overuse.
High sourcing standards
Our coffee is grown and sourced ethically. Our farms give back to the community via education, healthcare access, and clean water initiatives.
Customer Reviews
What customers are saying about
clean coffee+